Welcoming 2025 with Gratitude and Optimism
The dawn of 2025 feels like a chapter filled with endless possibilities. As exporters, we resonate with the universal hope for a prosperous year ahead. This is the time to set ambitious goals, embrace innovation, and work toward a more sustainable and inclusive global trade ecosystem.
For us, this means continuing to raise the bar in seafood quality, ensuring food safety, and expanding our reach to new markets. It means adopting eco-friendly practices that align with global sustainability goals. And most importantly, it means remaining steadfast in our commitment to providing the best seafood from Vietnam to the world.
Tilapia: A Versatile and Nutritious Fish Loved Worldwide
The name "Tilapia" originates from the Tswana word "thiape," meaning "fish." Over time, it became synonymous with the species due to its prominence in aquaculture. Vietnam is emerging as a stronghold for tilapia farming, focusing mainly on black-skinned tilapia. This breed is predominantly Oreochromis niloticus (Nile Tilapia), chosen for its resilience and compatibility with Vietnam’s aquaculture systems
Facts about Vietnam's Round Scad HGT
Round scad, known scientifically as Decapterus maruadsi, is one of the most widely fished species in Vietnam. It is commonly caught off the East Sea (South China Sea), particularly in the waters off the central and southern coasts. Vietnam has an abundant supply of round scad due to its favorable marine conditions, which support a large population of pelagic fish like round scad.
Vietnam-Norway Sustainable Aquaculture Partnership: A Pathway to Mutual Growth
Vietnam and Norway shared a collaborative relationship in the field of sustainable aquaculture, a partnership that has greatly benefited both countries. Norway, recognized as a global leader in aquaculture, particularly in salmon farming, has offered invaluable expertise to Vietnam, which is one of the largest seafood exporters in the world, particularly in species such as pangasius (catfish) and shrimp. The partnership between these two nations has been instrumental in improving sustainable practices, promoting responsible aquaculture, and boosting both economic growth and environmental sustainability